in ancient Greece, Hippocrates used garlic to treat various medical conditions. This is a very strong evidence of the health benefits of this vegetable. Garlic is one of the most powerful remedies that nature has given to us. This miraculous vegetable contains allicin which is responsible for the distinctive smell and the medicinal properties. When allicin gets through the digestive tract it is then transported through the whole body and it works its magic.
Garlic goes very well with numerous dishes and can be consumed either as part of a meal or raw. Some people also use it in the form of powder or flakes. Adults should not consume more than one garlic clove 2-3 times a day, and children shouldn’t eat more than 1/4-1/2 once or twice a day. The number of conditions that garlic can treat is huge so we have made a list of the most common ones.
- Vibrio infection
- Klebsiella infection
- HIV – 1
- Pseudomonas aeruginosin
- Mycobacterium tuberculosis
- Group B strep Infection
- Cytomegalovirus Infections
- Helicobacter pylori infections
- Candida infection (yeast)
- Aflatoxicosis associated mycotoxins
- Viral infections
- Methicillin-resistant Staphylococcus aureus (MRSA)